Why most of the people like chocolate?
The Mistry of chocolate
Chocolate is considered as the most popular sweet treat in the world. According to a research people around the world consume about 3 million tons of cocoa beans every year. Chocolate not only make you feel good but it may also be good for your heart and brain.
What is chocolate?
Chocolate is the combination of cocoa, mixed with coco butter and with finely powdered sugar to make sweets. Cocoa is prepared from fruit of cocoa trees which is the main part of chocolate.
Cocoa trees
The creation of cocoa starts in the tropical areas around the Equator, where the hot and moist atmosphere is appropriate for developing cocoa trees. 70% of the world’s cocoa beans originate from four West African nations: Ivory Coast, Ghana, Nigeria and Cameroon.
Cacao seeds are reaped by hand since machines could harm the trees, as indicated by Cornell. Laborers eliminate the cases, which are orange when they are ready, and open them with a blade. The seeds are set in enormous aging plate that are stacked and canvassed in banana leaves, where they are left for two to seven days. Maturation creates the chocolate flavor and fragrance. It likewise crushes the seed’s incipient organism, forestalling undesirable germination, and makes the white mash fall away from the seeds.
How chocolate is made?
The beans are taken to the chocolate processing plant, where they are cleaned and garbage is eliminated. The beans are broiled in huge, pivoting stoves. The broiling draws out flavor and eliminates the beans from their structures. Broiled beans go into a winnowing machine, which splits the beans and eliminates structures. The rest of the aspect of the bean is known as the nib. Nibs become chocolate.
The nibs are ground down under a progression of rollers. This cycle brings about a thick glue called chocolate liquor. Chocolate liquor does not contain alcohol. Cocoa liquor is then mixed with cocoa butter, sugar, lecithin, possibly milk fats and solids. Additional flavors or nuts can be added later.
Types of chocolate
There are variety of chocolates available in markets some of them are mentioned below:-
Milk chocolate
Milk chocolate is made by mixing chocolate alcohol, cocoa spread, sugar, flavorings, and improved dense or powdered entire milk (which one is utilized relies upon the individual maker’s recipe and creation techniques).
Dark chocolate
Dark chocolate has chocolate liquor, cocoa butter, lecithin, sugar and vanilla.
White chocolate
White chocolate contains everything milk chocolate does except chocolate liquor.
Health Benefits
Good heart food
Good brain food
Good Mood food
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